Gluten Free/Grain Free/Vegan
We have to avoid eating a lot if dairy around here, but who wants to avoid eating ice cream??!! Here is the perfect solution! I also make strawberry, banana and piña colada ice cream too : Stay Tuned :).
When I make this we typically put it in one bowl and enjoy with 3 spoons!
When I make this we typically put it in one bowl and enjoy with 3 spoons!
What you need:
2 frozen bananas, organic, peel and chop before freezing
2 Tbls pure cacao or cocoa powder
2 Tbls raw almond butter ( the kind where the only ingredient is : almonds)
What you do:
Place bananas in food processor and process until finely chopped.
Add cocoa powder and almond butter.
Process until smooth, stopping in between to scrap down sides.
Serve Immediately:).
Enjoy!
*if you freeze this, you will need time for it to set and soften prior to serving*
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